Wednesday, September 2, 2026

My co-worker gave me these cute li'l dried tomatoes, so I put them on my gluten-free bagel with vegan cream cheese, kalamata olives, and a drizzle of olive oil. It tasted even better than I thought it would!
(I'm not happy that I'm developing all these dietary issues as I age, but I'm figuring out how to continue to eat yummy foods!)

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