So simple. So sweet. So good.
Cinnamon Cookies:
1 cup butter
1/2 cup sugar
1 tsp vanilla
2 cups flour
1 tsp cinnamon
Mix in enough water to make a soft dough and let cool in refrigerator for 1 hour. Form into 1 inch balls, place on cookie sheets, and flatten with fingers. Bake at 350°F for 15 minutes until golden brown. Transfer to rack to cool.
Topping:
2 tsp cinnamon
1 cup powdered sugar
Sift together and sprinkle over cookies.
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